US$ 115.00
David continued to craft his South Block Reserve for four decades
Whole cluster and co-fermented on the skins for 18 days
Soil Composition: Sandy
located in the village of Thouarce in Anjou
planting a variety of crops and raising animals
2022 Domaine Barmes-Buecher Pinot Noir Reserve, Alsace, France Aperol David continued to craft hisVarietal Blend: Pinot Noir Vineyard Area: From 50 year old vines at the edge of Alsace Grand Cru Hengst in the village of Wintzenheim Soil: Rich marl limestone Exposure: South Vinification: The grapes are harvested by hand, sorted, de stemmed and foot trodden. Fermentation is carried out with indigenous yeasts. Maturation: 10 months in three to five year old barrels
US$ 115.00
US$ 1349.50
US$ 1082.45
US$ 200.00
US$ 950.45
US$ 762.38
US$ 229.87