Dominio de Pingus Ribera del Duero Flor de Pingus 2023 CRUSEBUB Reminds us of some of

Reminds us of some of the Chardonnay’s that Ganevat produces but for less than half the price

with 20 to 25% of wines vinified in small oak barrels

Located in the Ténarèze appellation—where terrain shifts from sand to clay and limestone—their Armagnac is traditionally single-distilled in the alambic armagnacais

and Temperance Hill

A full-bodied

Dominio de Pingus Ribera del Duero Flor de Pingus 2023 CRUSEBUB Reminds us of some ofPeter Sisseck arrived in Ribera del Duero in 1990, found gnarled old bush vines of Tinto Fino that nobody much wanted, and proceeded to redraw the map of Spanish wine. Flor de Pingus is not a watered down echo of the flagship it's its own wine, drawn from old vines around the high village of La Horra, farmed biodynamically since 2000. The 2023 spent eight months in barrel with a portion raised in large oak vats, so the oak sits underneath the fruit