dough Cabernet Sauvignon, 2018 Altesse ALCOHOL: 12%

ALCOHOL: 12%

fruity port with a vibrant

TASTING NOTES: Pale green-tinged gold

Salmon pink

He makes wine here in a classic Burgundian style instead of the carbonic style which has come to dominate the style of the Beaujolais region

dough Cabernet Sauvignon, 2018 Altesse ALCOHOL: 12%North Coast, California The North Coast AVA spans six winegrowing countiesincluding Sonoma, Napa and Mendocinoall influenced to a degree by the Pacific Ocean and offering a wide range of microclimates. For this release, the majority of Cabernet Sauvignon was grown in Sonoma Countys Alexander Valley, blending rich fruit from the valley floor with the intense color and flavor of high elevation fruit. Alexander Valley fruit provides the backbone for this