Tolaini "Al Passo" Toscana, 2021 Sparkling Wine it was in 2009 that

it was in 2009 that he began to make wine under his own name from a scant 3

The soil is red clay strewn with fist sized rocks

Bright and vibrant

Vineyard: Beyer estate and purchased grapes

owes its unique characteristics to an oxidative maturation

Tolaini "Al Passo" Toscana, 2021 Sparkling Wine it was in 2009 thatStrawberry, raspberry, cocoa nibs, menthol + suede on nose. Palate is full of bright berries, pine, tobacco + Tuscan terroir. Pier Luigi Tolaini returned to his homeland of Tuscany in 1998 to fulfill his dream of creating world class wine with the belief the "best fruit produces the best wine". He purchased land in the southernmost commune of Chianti Classico, Castelnuovo Berardenga and built a state of the art winery from the ground up. "Al Passo" is