Recipes From America's Restored Villages by Jean Anderson - 1975 Book Club Edition adams All of the authentic

All of the authentic

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Duck with Chestnuts

seasons and whimsical themes

Recipes From America's Restored Villages by Jean Anderson - 1975 Book Club Edition adams All of the authenticFeatured in the pages that follow are forty four of America's restored and recreated villages where food, cooking and antique cooking equipment play more or less important roles (from the Introduction) {HISTORY} Published in 1975, Recipes From America's Restored Villages is a fascinating look at the culinary menus appetites and kitchen arrangements of over 40 historic villages across the country. Written by editor, writer and nutritionist, Jean