OXO Good Grips 3-Blade Hand Held Spiraliser Set Use and Care

Use and Care

Fluted Blade 13cm G-90 SKU 79491

1996 - Selected as Sharpest Knife by A LA CARTE Magazine in GermanyJapanese GLOBAL knives are preferred by chefs in the most prestigious hotels and restaurants around the world

the sharp blade will work through tough skin on sweet potato and other root vegetables

Tongs lock closed for convenient storage

OXO Good Grips 3-Blade Hand Held Spiraliser Set Use and CareEasy as one, two, three Create three different sizes of vegetable noodles in a snap with OXOs 3 Blade Hand Held Spiralizer. From zucchini pasta to beet salad to potatoes au gratin, these uniform spirals are easy to make, fun and delicious. This Spiralizer comes with interchangeable Spaghetti Cut (1 8 in), Fettuccine Cut (1 4 in) and Ribbon Cut blades that store on board. The open blade design accommodates both long and round vegetables, and the food